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Industry Overview
Food production in Ireland plays a vital role within the economy - it being responsible for almost 10% of GDP and the employment of almost 200,000 people. Ireland's natural resources of temperate climate and suitable soil composition gives rise to the efficient existence of most forms of agriculture.
Building on these advantages our Agribusiness products are exported to 130+ countries worldwide and comprise of almost €16 billion in value terms.

Our strong export focus has enabled us to put in place long term partnerships built on trust, expertise and consistency.

All aspects of food production within Ireland are supported and administered by a number of state agencies. These agencies regulate, advise and assist in the marketing of our produce and are seen to be independent but proactive in their policies.